TRASTEVERE

Truffle Mortadella Slices Handcrafted Butter Candle with Basil Extra Virgin Olive Oil from Early Harvest with Organic Oregano

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Suplí alla romana Varied rice croquettes with cheese and Bolognese sauce
Tartare di pomodoro ecológico di Alejandro García con burrata e alici Organic tomato tartare by Alejandro García with burrata, pesto, anchovies, and basil ice cream
Asparagi dell’orto di Alberto Gómez con prosciutto croccante di Pharma cFresh asparagus from Alberto Gómez's garden with crispy prosciutto from Pharma and roasted vegetable sauce
Frittura di paranza Fried small fish and assorted vegetables in tempura
Cappellaccio di spuma di cacio pepe con salsa di carbonara Fresh pasta filled with cacio e pepe foam, served with carbonara sauce
Tagliata di manzo con rucola e Parmigiano Reggiano Sliced beef entrecôte with arugula and 24-month-aged Parmigiano Reggiano

INDIVIDUAL Il classico tiramisú di casa Tiramisú casero Homemade tiramisu

PRICE 35 IVA Included

ADDITIONAL DRINKS OUTSIDE THE MENU 3€ (Water, Soft Drinks, Beers, and Winesn)
OPEN BAR 2 HOURS 15€ (Soft Drinks, Beers, and Wines)
NON-PREMIUM DRINKS 6€
PREMIUM DRINKS 10€
COCKTAILS 14€
COFFEE, TEA, AND INFUSIONS 2,5€

EGG

GLUTEN

MILK

SOYA

FISH

NUTS

CRUSTACEANS

MOLLUSCS

SULPHUR DIOXIDE AND SULPHITES

SESAME SEEDS

MUSTARD

PEANUTS

CELERY

LUPIN